Saturday, April 29, 2017

Food Prep- Week 4/24

I wanted to try this steak meat substitute, so I decided on fajitas.  They were pretty good and it was a good excuse for me to use the Tofutti sour cream, because that ish is bomb.  Nothing special with my fajitas.  The usual, onion peppers, steak, tapatio, sour cream and tortillas.  I also had some chips and green salsa.  This was a pretty good lunch.

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