Saturday, April 29, 2017
Food Prep- Week 4/24
I wanted to try this steak meat substitute, so I decided on fajitas. They were pretty good and it was a good excuse for me to use the Tofutti sour cream, because that ish is bomb. Nothing special with my fajitas. The usual, onion peppers, steak, tapatio, sour cream and tortillas. I also had some chips and green salsa. This was a pretty good lunch.
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